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Taste the Tradition

Our Menus

Starters

Menu Information
Smoked salmon ribbons, cucumber, feta, avocado, pickled fennel, lemon with a dill vinagrette

Smoked Salmon Salad

R180.0
Menu Information
Springbok fillet, caper popcorn, red onion, Peccorino Romano cheese, walnuts with wild baby rocket and balsamic reduction
Menu Information
Fresh seasonal salad with grilled chicken

Grilled Chicken Salad

R135.0
Menu Information
Fresh house salad with a light-creamy dressing

Chef Recommended

Menu Information
Grilled or basted wings done medium or hot

Chicken Wings

R120.0
Menu Information
Lightly dusted fried calamari, fragrant rice, cucumber, red pepper, sesame seed with a dill aioli

Falkland Calamari

R135.0
Menu Information
Nachos, mozarella, cheddar, zesty guacamole with sour cream

Nachos

R120.0
Menu Information
Crispy chicken, spicy kewpie mayo, beer battered onion rings and red onion salsa

Dynamite Chicken

R140.0
Menu Information
Peri-peri Dibete, done medium or hot. Served with toasted Dombolo

Chicken Livers (Dibete)

R110.0

Traditional

Menu Information
A hearty beef stew slow cooked until falling off the bone

Beef Stew

R185.0
Menu Information
A true South African classic beef tripe

Mogodu

R135.0
Menu Information
Half skop with succulent meat on the bone served with traditional flavour

Skopo

R160.0
Menu Information
Tender oxtail in a rich aromatic sauce

Oxtail

R220.0
Menu Information
Kasi-style Hardbody Chicken

Taste of home

Menu Information
Slow cooked cows heels served in a hearty broth

Manqina

R155.0
Menu Information
3 servings selected between Hardbody Chicken/Manqina, Beef Stew/deboned Skopo and Mogodu with three sides of your choosing

BAE Traditional Platter for Two

R415.0

Nama

Menu Information
Tender fillet of beef, cooked to your liking and served on the bone

Fillet on the Bone

R265.0
Menu Information
A juicy prime steak cut from the rib primal of the highest grade grain-fed beef

Ribeye

R320.0
Menu Information
200g Finest grade waygu beef with sliced camembert, tomato, lettuce and pickle

Chef Recommended

Menu Information
Prime Karoo Lamb Chops cooked to your preference

Lamb Chops

R290.0
Menu Information
Portion of beef brisket, traditional wors, lamb chop and chicken wings

Chesa Nyama Platter (for one)

R255.0
Menu Information
Double Portion of beef brisket, traditional wors, lamb chop and chicken wings. Served with pap, sweetcorn & charred bell peppers

Chesa Nyama Special (for two)

R385.0
Menu Information
An elegant selection of succulent prawns, tender chicken strips, perfectly grilled beef skewers and chicken wings, artfully paired with a house-made cocktail sauce for a sophisticated sharing experience

Meat Platter

R385.0

kgoho

Menu Information
Whole baby chicken served with 2 sides of your choosing and prepared either lemon & herb, mild or hot

Baby Chicken (full)

R320.0
Menu Information
Flame grilled chicken Prego your choice of lemon & herb, mild or hot.

Chicken Prego

R148.0
Menu Information
Crumbed chicken fillet, lettuce, tomato, onion, pickle and Srirachia mayo

Crumbed Chicken Burger

R155.0
Menu Information
Fried chicken breast with Mozarella,sweet peppadew and spanish

Filled Chicken Fillet

R165.0

pasta

Menu Information
Rich slow -cooked beef ragù,al dente spaghetti finished with fresh basil and parmesan

Classic Spaghetti Bolognese

R180.0
Menu Information
Fettuccini pasta with chicken and mushroom in a classic rich and cheesy alfredo sauce

Fettucine Alfredo

R180.0
Menu Information
Penne pasta with broccoli, chicken and dried chilli in a mild creamy pomodoro sauce

Penne Rose

R155.0
Menu Information
Prawns & mussels with squid ink pasta in a creamy shellfish reduction

Spaghetti di Gamba

R220.0

tlhapi

Menu Information
Line Fish of the day, traditional beer batter, crispy chips with a lemon-garlic aioli

Fish & Chips

R230.0
Menu Information
A hearty mix of prawns, crab, mussels, corn, potatoes, and egg, tossed in spiced garlic butter.

Seafood Boil

R469.0
Menu Information
6 King Prawns pan fried in a garlic lemon-butter sauce with veggies and a side of your choosing

Prawns

R320.0
Menu Information
Salmon grilled to your preference, served with roasted vegetables, garlic lemon-butter sauce.

Grilled Salmon

R265.0
Menu Information
New potato confit, asparagus, olive–lemon butter emulsion

Mediterranean Grilled Seabass

R235.0

Sushi

Menu Information
Crabstick and prawn tempura rolled in rice, finished with teriyaki and chilli mayo. Comes with wasabi and ginger.

Dragon Roll

R165.0
Menu Information
Prawn tempura, avo, and cucumber rolled in rice, topped with caviar and a spicy mayo kick. Served with wasabi and ginger.

Sushi 4x4

R175.0
Menu Information
Fresh tuna and avo wrapped in rice, lightly dressed with creamy mayo. Served with wasabi and ginger.

Sunset Roll

R159.0
Menu Information
Fresh rolls of vinegared rice, seaweed, and a variety of fillings, expertly crafted for a clean, fresh taste in every bite.

Maki (6pc)

R65.0
Menu Information
Fresh rolls of vinegared rice, seaweed, and a variety of fillings, expertly crafted for a clean, fresh taste in every bite.

Nigiri (2pc)

R65.0
Menu Information
Vegetable california roll topped with salmon & cream cheese

Upside Down

R152.0
Menu Information
Thinly sliced, premium fish served without rice, allowing the natural flavours and textures to shine through with every bite.

Sashimi (3pc)

R88.0
Menu Information
Prawn california roll wrapped in salmon & topped with caviar

Rainbow Roll

R170.0
Menu Information
A beautifully balanced selection featuring 4 pieces of delicious salmon roses, 4 pieces of our signature rock ‘n roll, 4 pieces of crispy and flavourful crispy ebi and 4 pieces of colourful, fresh rainbow rolls - perfect for sharing or indulging on your own

BAE Sushi Platter

R320.0
Menu Information
Seared salmon with wasabi mayo, pickled onion & drizzled with teriyaki

Sashimi Nova

R162.0
Menu Information
A rich and spongy South African classic, served warm with silky crème pâtissière, fresh fruit, and a luscious crème anglaise. Paired with velvety vanilla ice cream and fresh seasonal berries for the perfect balance of sweetness and indulgence.

Malva Pudding

R120.0
Menu Information
Rice wrapped with salmon, topped with 6pc spicy salmon

BAE Roses

R142.0
Menu Information
Vegetable california roll with creamed cheese wrapped in smoked salmon

Philadelphia Roll

R182.0
Menu Information
California roll with tempura prawn & avocado with a black bean mayo & crunchy tempura

Tempura California Roll

R168.0
Menu Information
Spicy salmon california roll on a spicy mayo topped with tempura prawn

BAE Rock & Roll

R180.0
Menu Information
Spicy prawn california roll, wrapped in a rice pasting & deep fried topped with chilli mayo

Crispy Ebi

R168.0
Menu Information
Tempura veg with a butternut mash and brule mayo

Flaming Veg Tempura

R118.0
Menu Information
Veg california roll, topped with spicy salmon & brule mayo

Flaming Salmon

R172.0
Menu Information
5pc Rainbow Roll, 4pc Sashimi Nova & 8pc Tempura Prawn

Tower of BAE Platter

R254.0

Dessert

Menu Information
Rich and creamy cheesecake Strawberry / Caramel *

BAE Cheesecake

R110.0
Menu Information
Decadent molten chocolate dessert, served with a scoop of vanilla ice cream

Chocolate Volcano

R100.0
Menu Information
A rich and spongy South African classic, served warm with silky crème pâtissière, fresh fruit, and a luscious crème anglaise. Paired with velvety vanilla ice cream and fresh seasonal berries for the perfect balance of sweetness and indulgence.

Malva Pudding

R120.0

Sides

Morogo

R32.0

Grilled Veg

R32.0

Phutu

R32.0

Fries

R32.0

Jollof Rice

R32.0

Cheese Sauce

R42.0

Rice

R32.0

Avocado

R35.0

Samp

R32.0

Extra Cheese

R35.0

Sauces

Peri Peri (Mild / Hot)

R28.0

X.O Cognac Sauce

R40.0

Blue Label Pepper Sauce

R40.0

Mushroom Sauce

R28.0

Shisheba

R28.0

Tartar Sauce

R28.0

Garlic Aioli

R30.0

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